(noun.) a food fish of the Atlantic waters of Europe resembling the cod; sometimes placed in genus Gadus.
(noun.) any of several food fishes of North American coastal waters.
(noun.) a small fish of the genus Sillago; excellent food fish.
(noun.) flesh of any of a number of slender food fishes especially of Atlantic coasts of North America.
(noun.) flesh of a cod-like fish of the Atlantic waters of Europe.
编辑:露西尔
詹森录入